Referência:

Teixeira FA, Machado DP, Jeremias JT, Queiroz MR, Pontieri CFF, Brunetto MA. Starch sources influence lipidaemia of diabetic dogs. BMC Vet Res. 2020 Jan 3;16(1):2. doi: 10.1186/s12917-019-2224-y. PMID: 31900155; PMCID: PMC6942337.


Palavras-chave: amido, hiperlipidemia, ingredientes, diabetes, diabetes mellitus

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